Holten Flat Iron Steaks 12/6 Oz Each

Holten Flat Iron Steaks  12/6 Oz Each
Product Code: 11-6044
Availability: 1
Price: $45.99

Rich, succulent flavor! Excellent for grilling because of its uniform thickness.  Gluten Free

Flat Iron Steaks are best when cooked to medium-rare or medium.

“My absolute favorite steak in the world is the Holten Flat Iron Steak (#6044). It is so easy and just melts in your mouth when you eat it. We found our favorite way to prepare it is to oven bake (from frozen state) for about 25 minutes, take it out and sear it in a hot skillet - 1 to 2 minutes per side - then let it steam on a tinfoil covered plate for about 8 minutes. We don’t even add any seasoning and my husband didn’t even add barbecue sauce last time I prepared it that way! (And he usually douses his steak with sauce.)”
—Jamie Ashcraft, Sugar City, ID

Ingredients: Beef, Water, Salt, Dextrose, Sodium Phosphate, Bromelain

Other Details
Size 12/ 6 oz. cryo-vac’d.
Nutritional Facts

6044 flat iron nutritionals.jpg

Ingredients -

Beef, water, salt, dextrose, and sodium tripolyphosphate (Contains no allergens)

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580 W State St. Pleasant Grove, UT 84062

801-796-6411 OR 1-866-5-PANTRY (Toll Free)